Mint Iced Coffee Popsicles
Rated 5.0 stars by 11 users
Servings
8-10
Prep Time
10 minutes
Cook Time
80 minutes
Get your daily coffee fix with a cool spin: coffee popsicles!
Javy Coffee
Ingredients
- 4 tsp of Javy Coffee Concentrate
- Fresh Mint leaves
- 3 cups of cold water
- Half and half
- 2-4 tbsp Brown Sugar
Directions
Add 4 tsp of Javy Coffee to 3 cups of cold water, and mix. Add 2-4 tablespoons of brown sugar. Stir to combine.
Place a few torn mint leaves into each popsicle mold and top with a few tablespoons of half and half.
Freeze for 15-20 minutes, until slightly firm. Insert popsicle sticks into each mold and freeze for another 20 minutes until set.
Remove the pops from the freezer and top with sweetened coffee.
Freeze until firm, 30-40 minutes. Enjoy!
